The lovely Agostino, the force of nature bringing Italian Craft Beers from small, independent Italian breweries to thirsty London, invited me to guest blog and pair a few of my recipes with some of the vegan beers on offer.

Check out my second guest post here, where I paired the Neapolitan comfort dish par excellence (albeit with a special twist), spaghetti aglio e olio, with Barley’s fresh and peppery BB9.

And if you fancy, also check out the first post here where I paired Kenyan coconut greens stew with Barley‘s Tùvi Tùvi.

The following are Italian Craft Beers‘ vegan beers… with vegan wine from small, independent Italian wineries come soon:

Please note, I purchased the products myself and only after striking up conversation and correspondence with Agostino, did he proffer the invitation to guest blog.  


Posted by:Emi'sGoodEating

2 replies on “Guest Blogging and Vegan Beer Pairing with Italian Craft Beers part 2

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