Napoli Soul Food

20 July 2017 – Sold out!

Click here for tickets!

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Come along to my very first supper club on 20 July 2017 and support a good cause!

I will prepare some of my favourite, classic Neapolitan dishes for this four-course vegan supper – starter, main, side salad and dessert. Think fragrant orange blossoms and sunshine and you will know my inspiration. All home made. If you require gluten free options, please let me know when you purchase your ticket (and any serious allergies).

Italian Craft Beers will be providing the soft drinks.

All proceeds will benefit Baraka Community Partnerships, a charity close to my heart. Read a bit about their work in my piece here.

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